Recipes using Herb Collection

Shakshuka Market Sample Dip in a glass bowl with corn fritters on a layer of papertowels

Market Sample Dip From Lex's Pantry

Try this delicious Market Sample Dip made with sour cream, mayo, and any of From Lex’s Pantry spice blends. It’s easy to make, perfect as a dip or ...

Danforth Greek Souvlaki Chicken on skewers on a white plate

Danforth Greek Chicken Souvlaki

Bowl of fettucine alfredo made with Spicy Guac Seasoning From Lex's Pantry

Creamy Spicy Alfredo Sauce

Elevate your pasta dishes with a unique twist using this creamy Alfredo sauce featuring the bold kick of Spicy Guac Spice Blend from Lex's Pantry—p...

salad in a white bowl with a fork, topped with feta and greek salad dressing

Danforth Greek Salad Dressing Recipe

Open-faced tuna salad sandwich on toasted bread, topped with a slice of tomato, garnished with fresh chives and a chive blossom, served on a white plate with a blue and gold leaf pattern.

Emily’s Delightful Dirty Dill Tuna Sandwich

Looking for a lunch that’s quick, easy & bursting with flavour? Meet Emily’s Dirty Dill Tuna Sandwich - a kicked-up a classic using our signatu...

Porchetta Spice Cauliflower Recipe

Porchetta Spice Cauliflower Recipe

Our Porchetta Spice is too good to just be kept for pork! Try Porchetta-spice Cauliflower for a great vegan appetizer, side or addition to salad sa...

Pizza Sauce Recipe

Pizza Sauce Recipe

Porchetta Recipe

Porchetta Recipe

Easy Maple Syrup Recipes To Make After The Elmira Maple Syrup Festival

Easy Maple Syrup Recipes To Make After The Elmira Maple Syrup Festival

Came home from the Elmira Maple Syrup Festival with more syrup than you can pour on pancakes? You’re in the right place. This maple‑season roundup ...

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    Herb Collection

    Our herb collection is where green meets bold. It includes blends that are 100% herbs and blends where we've woven in spices and seasonings that make those herbs sing even louder. 

    We created these herb blends to give you serious flavour without the guesswork: no measuring 5 different ingredients; no "did I add enough?" moments; no "ooops, what did I just add?" drama. 

    Just open, sprinkle, and smell your cooking come alive. Whether you're finishing a simple pasta, building layers in a braise, or proving that weeknight dinner can absolutely taste like you tried, these blends are here to make delicious easy—and make you look like the kind of cook who always knows exactly what a dish needs.

    Pro Tip : don't sprinkle straight from the bag. It makes for good copy, but the humidity from your cooking is bad for the rest of the bag! It also means you might add more than you intended by mistake. Use a spoon or the palm of your hand. 

    Tips on making the best Herb Collection

    Herb Collection FAQ

    Are they gluten-free and natural?

    Yes, all our spice blends are gluten-free, nut-free, dairy-free, and additive-free. Sugar and spice, nothing else.

    How do I use these herb blends?

    Start with 1-2 teaspoons per pound of protein or per recipe serving 4. Add to marinades, rubs, finishing oils, or sprinkle directly while cooking. Taste and adjust - our herb & spice blends are small batch and freshly mixed which means if you use them soon after buying you will likely notice they are stronger and more aromatic than grocery store blends. So a little goes a long way.

    Which blends are 100% herbs vs. herb-spice combinations?

    Herbes de Provence is 100% herbs—no salt, no garlic, no spices. Preston Italian is salt-free and includes garlic. Our other blends (Danforth Greek, Dirty Dill, Pizza Sauce, Porchetta, Sunday Fundy Stuffing, and Lakeview Garlic Lovers) include salt and a variety of spices, seasonings, garlic, or citrus zest depending on the blend. Check each product page for full ingredient lists.

    All our blends are available salt-free and sugar-free, just pick that when ordering online. If it's not offered as an option, that means it's already salt-free and/or sugar-free

    Which blends are salt-free?

    Herbes de Provence and Preston Italian are both salt-free and sugar-free. All our other herb blends can be ordered salt-free and/or sugar-free when you shop online—just select that option at checkout. If you don't see the option, the blend is already salt-free and/or sugar-free.

    Can I use these blends in place of fresh herbs?

    Yes! Use about 1 teaspoon of dried herbs for every tablespoon of fresh. (This works for all dried herbs.)
    Keep in mind ours are blends, so they won't be exact 1:1 replacements for individual herbs—but they might be an even better option!