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From Lex's Pantry

Chili Salt

Chili Salt

$9.00 CAD
$9.00 CAD
Sale Sold out

Introducing Chili Salt – the vegan, additive-free condiment that’s sure to spice up all your favourite dishes! Unlike other salts, it’s fragrant and flavourful, making it the perfect way to take your cooking (and tastebuds) to a whole new level! Get ready to make your meals sizzle! 

Lex says "it's best used as a finishing salt" but swap it into any recipe calling for salt, and it will raise the spice level in a lovely way.  

Here are 21 places we love to use Chili Salt:
  • Avocado toast
  • Eggs
  • Roasted Veggies
  • Popcorn.
  • Pizza Crust
  • Burgers
  • Dips
  • Grilled Cheese
  • Fries
  • Ramen & Noodles.
  • Frittata
  • Fish
  • Caesar - as a rim and in the cocktail 
  • Chicken Wings
  • Coleslaw
  • Poke Bowls
  • Butter or Cream Cheese
  • Soup
  • Mac & Cheese
  • Rice
  • Finishing salt for Bulgogi
  • Sprinkle on baking - Chili Salt Biscuit anyone?

Hungry for Everything Everywhere Spice now? We are!

Shop Safe & Smart with our Ingredient, Allergen & Dietary Preference/Restriction Lists

Ingredients

Kosher Salt, Chili

Allergens 

Dietary Preferences

Dietary

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  • Spice Storage

    Spices, rubs and spice blends, should be stored in a dry, cool, dark place and used quickly to get the most flavour from them.

    Ground spices typically lose their freshness and are often past their peak in 6 months.